As regular take-away patrons of this restaurant, my wife and I decided to enjoy a sit-down brunch here on Sunday 12th January 2020. We had a masala dosa and a plain dosa. The dosas were perfectly prepared – crispy thin, with the right texture and taste. The potato masala filling was deliciously spicy. The accompaniments – sambar and chutneys complemented the dosas well. The weekend Sri Lankan foods at Shanti are a treat.
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