We stopped for drinks and an early dinner on the way to Adele at the Gabba. The staff literally laughed at us when we asked for a table as we hadn't booked, and told us to try our luck in the garden bar - there was plenty of room! Not the best welcome!
It was all bar service which was fine and the food came very quickly. However that's all that was good about the food. We all ordered salt and pepper calamari - it was terrible! Anaemic, rubbery and nothing "salt and pepper" about it. The chips were ok ( it's hard to go wrong with chips) but I wouldn't go back here for the food.
Location is its drawcard I'd say.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.