Popped in for lunch. They have a special lunch menu with about half the dish's on the a la carte menue, and these are about 20% cheaper. The Kari Kambing ( goat curry) was so tender and not strongly goat flavoured. The noodle dish was large and very flavoursome, but the Prawn Sambal was absolutely delicious. Spicey yes but full of flavours.
If you like Sambal, give Mamak a try.
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