I came here for dinner yesterday and has the chorizo corn dog, burrata, slow-cooked lamb shoulder, and truffled mashed potatoes.
The burrata was great – it's served with pickled onions and pistachios which complemented the cheese's texture very well. The lamb shoulder took about 40 minutes to prepare and it was definitely worth the wait – it's was so tender an flavorful. No description can do the truffled mashes potatoes justice so go ahead and order those!
One negative was that when I ordered the corn dog, I expected a full chorizo sausage served corn dog style so I was a little disappointed when I got this lamb-tasting meatball covered in dough which fell apart as soon as I bit into it.
Cocktails were good, the inside of the restaurant is beautiful but it was loud and felt empty (they had us all smooshed on the left side for some reason).
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