The banquet menus are a great option but be sure to arrive hungry as there is a lot of food to get through.
Calamari is delightful, salads are ultra fresh and the lamb can be cut with a spoon. Service was attentive but discrete
If i was being ultra picky it would be nice to offer byo with corkage but the wine list was ok if a little pricey
A great venue for teleporting diners to the Mediterranean- have been twice in the last 6 weeks which says it all
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