the four of us 2 couples booked in the degustation at DDD on Grand Final night. it was booked solid and we arrived for the 8:30pm seating. (all that was available). I was most impressed by the Staff and the food.
Staff, every staff member smiled. This meant a lot and didn't matter if it was a general manager or not they all assisted equally towards making us feel comfortable. they shared their experiences. they didn't make us feel rushed in any way. they all knew their products and food. which when you are having 8 courses that you had to memorise all 8 courses in order. with us finishing around 12am due to the 8 courses and being the last ones to leave. they staff knew their wines to which helped a lot.
I am not a food critic. but the food was amazing. each dish was prepared well. looking delicious and tasted the same as well. I could taste the freshness in the garden beans tat tasted as they were straight from the garden outside. the dishes were well portioned and just enough to fill me for 15 minutes before we continued to talk and laugh before the next one.
The decor is a photo opportunity with all the glasses hanging from the roof. every body was taking photos of the ceiling. the lights in the ceiling glowed tighter every now and again. it was a full experience.
the restaurant was warm and cosy. I have heard they change the menu during each year which I feel is a positive for me as I like the food but love when a place changes it to become different.
overall. one of the best I have been to in ages.
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