We've been eating pizza in Italy for many years, and this is the best! Crust is thin and crispy. Toppings rust right. Pizza la Regina with buffala mozzarella and fresh basil a delight. If you have to wait for your pizza, it's because this place is so popular. Reservations accepted and recommended though not always necessary. Family owned and operated with loyal staff and clientele. Not touristy but the real deal!
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