Arrived here for our table booked at 8.30. It was packed with locals including a large group having a christening party. We were seated and offered water and drinks straight away. The waiter then asked if we wanted the antipasti. We said yes but explained that one of us didn't eat fish. We were brought one with mixed meat and cheese and another with beautiful fresh prawns, tuna carpaccio, octopus and something else that was lovely but we were unable to identify! The waiter then offered us pasta and again we were brought one with swordfish and one without. Both were lovely. Sadly we were quite full after this but did manage a lemon solpette each and a shared tiramisu. It was definitely an experience. We were not offered menus although one of us does speak Italian. We did notice a French family on the next table with menus but on the whole it seemed that they were cooking whatever was fresh and everyone was going with the flow. Bill 60 euros incl wine. Felt very good value as beautiful food and amazing service from our very busy waiter. Be brave and try it!
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