My wife and I decided to lunch at Golgappa on Thursday 29th November 2018. The girls who served us were really personable and professional. The Thali comprising Malai Kofta, Paneer Butter Masala and Potato Curry, together with Rotis, Rice, Raita, Pickles and Gulab Jamum was very yummy. Each curry had its own unique, distinctive flavour.
The Masala Dosa was crispy and the potato filling was mildly spicy and tasty. The sambar and dips complemented the dosa well. Great tasting mango lassi and refreshing mango falooda for drinks. Really enjoyed our visit to Golgappa.
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