We went to "Il Frantoio" (The name of the device to press the olives to get oil) and sat on a table just next the big "frantoio" which is installed inside the restaurant.
The restaurant is spacy and the other tables are never too close to yours.
We ate in this restaurant at lunch, inside, good temperature.
We were 4 adults and two little kids (my daughters).
With half liter wine, 1 big mineral water bottle, two courses each, dessert and coffee we spent 152 EUR.
This is a very good deal.
The food is very good, like cooked at home.
Amazing the fried calamari and shrimps!
Typical on the table: the thick coloured glass, each one of a different colour...
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