I think you would only find this delightful restaurant if you had someone local to show you. That indeed was our fortune. But I am sure the visitor in Brunico could enquire with the TI and get directions, it isn't far and the experience of eating South Tyrolean food is well worth the effort. We sat in a room overlooking Brunico far below. The service was immaculate and the food excellent. You should try the entree called Tirtlan, it is a spinach and cheese pie and is delicious. The locals eat it with their fingers, so take heed!
Try it out, you won't be disappointed..
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