Superb fresh fish from the Adriatic, driven to Vienna each day. 5 of us enjoyed a starter of grilled sardines, whitebait and octopus. 3 of us shared a delicious white fish, baked in a salt-crust and served simply with a potatoe/spinach mash, grilled vegetables and lemon. With several bottles of beer and tip, a bill of €280. Great, busy atmosphere.
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