Rakultur is in an old building and the surroundings are lovely and characterful. The staff were also fantastic, explaining the menu to us in brilliant English (even some of the more obscure items like shark, quails eggs - stopped us having to use google at the table!) and when the food came out, it didn't disappoint. Some of the best sushi I've ever had, we had such an enjoyable time here. I'd recommend one of their Rhubarbshu cocktails too, made with their own homemade rhubarb syrup - it was delicious!
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