The restaurant inside (you may want to have your meal on the outside, but the weather may change quite suddenly in Copenhagen) is extremely nice: cozy and welcoming. Staff members are professional and very attentive. Food, however, didn't convince us. We loved the combination of three croutons, much less the mussels and the plaice. The wine list is short, but we had a good Pinot Grigio from a great producer in South Tirol. The bill, as usual in the Danish capital, will be quite expensive.
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