The reviews for this place seemed promising. The two appetizers ("entres") we ordered seemed to support that view, but once the main courses came to the table, I was terribly disappointed. The fish dishes we ordered (fried sardines and grilled trout) were served with over-cooked vegetables, along with a staple iceberg salad, and fries. The trout was edible, though not tasty. The sardines were dry and not savory at all. The fries were not homemade, and were also not special at all. The salads served with the meal were bland and the fact that every dish contained the same kind of lettuce made the experience repetitive.
On a positive note, the wait staff was nice. However, don't go there if you have other options.
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