Happy to have found this small osteria after exploring Siena for 3 days. The whole dining experience was fantastic. Only locals were there when we walked in. No English menu and staff speak only Italian. After we've ordered water and wine, we were brought 2 eggs. While I was wondering if it is cooked and how to eat, a staff came by and showed me the boiled egg is good to eat with wine. Food are inexpensive and taste good. Staff are extremely friendly, attentive and they have surprised us with a few offers. I have checked each restaurant we passed by and have tried a handful of places during the 3-day stay, all are quite good but this is the most outstanding one that I would recommend.
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