This restaurant is just round the corner from all four of the hotels we stay at when flying out of the airport early in the morning. A slightly hidden location down a side street. We were there on a Tuesday night and it was packed, mostly with non-tourists (always a good sign, in our experience). I would think a reservation at night is almost always necessary (they are also open for lunch). The good was superb, and an excellent bottle of white wine was only 13 euros. Definitely specialises in seafood, so do not go there for pizza or pasta! We will be going there again for sure.
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