I highly recommend the homemade (yam and smoked carrot) veggie burger on the most delicious whole wheat bun. I appreciated the cucumber slices on the burger. I did, however, hold the carrot mayo.
I also love their house salad which included cucumber and seeds. I preferred it the day it was served with sunflower seeds. On another day, it was served with different seeds.
Their vegan bruschetta is delicious; contains fresh tomatoes and avocado; is served on a delicious seeded whole wheat bread.
Very friendly owner and servers; all were female the days we visited. It's always a pleasure to support successful female-run small businesses.
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