My wife and relatives have been going to this restaurant since mid-1970s. The food offers many dishes, but they specialize in fish. The service is impeccable, the wine we had was wonderful. (Friul is a great wine-growing region.)
We went to lunch and there were a number of tables with businessmen, but other non-business Italians also. this is a special restaurant and we had a special meal. It is rather expensive. Our lunch wth tip was close to Euro 150.
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