We visited this restaurant on Saturday 10th December 2016. It was buzzing and busy. We had to que but it was not long, we ended up with a table outside but this was part of the fun. I have to say we were in a minority as it was very Spanish and I think many expats would be put off because of the language but they should not be it is good and I am sure the staff speak English as the menu was in both S/E. We ordered the steamed mussels with a mixed salad and bread, wine and water and the price was really good value, WE did not have to wait long and the mussels were well cooked and tender they know their MUSSELS that's for sure. There was a lot of choice in seafood and it is clearly a popular restaurant. Highly recommend and would def go back.