Really busy when we arrived, but worth the wait for a table. Wonderfully relaxed 'cellar' atmosphere, with largely Catalan/Spanish crowd on the two evenings we visited. Very efficient staff overseen by the more elderly patron with a beady professional eye. Good range of tapas.
Hearty helpings of patatas bravas. Never had a bigger slab of Roquefort cheese in any other restaurant! Nearby table could not believe the size of chocolate cake servings and struggled to finish. Great range of wines but house white served by the glass was excellent.
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