For a unique tapas experience, head over to Dos Palillos, a Japanese inspired tapas bar. Our favorites were the toro sashimi, the smoked soy ice cream, the cuttlefish ceviche with caviar, the eel temaki and their version of Peking duck. Loved it so much we had dinner there twice! They offer a tasting menu but we opted to order ala carte. Very friendly service (thanks Johann), a bit pricey but definitely worth it!
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