So they have Sea urchins and the usual pintxos on the counter but the super duper ones are on the menu board and printed menu. Don’t leave without ordering the smoked eel. If you are not an eel fan, you still must order this. When it arrives, you will know why. I will not spoil it by putting up photos of it. The suckling pig, scallops and steak with foie gras was also yum. Bon appetite.
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