Indian food outside India is usually a very poor imitation of the real deal. Punjab Tandoori is the rare exception! The food tastes exactly like it should (trust me, I’m Indian). The chef and owner are both gracious hosts and will go out of their way to meet any requests you might have. The decor is pleasant and the food exceptional! My German girlfriend loves the place too and can always be talked into hopping over for a meal. They are always very careful to spice the food depending on the person ordering it. I strongly recommend the kadhai paneer and the saag aloo.
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