Just extraordinary dinner. We eat "a la carte". The "game" is each meal you choose is in reality a set of 4-6 small dishes. Each of them are just perfect. When you take entrée-main course- dessert (Pierre Gagnaire is one of the very few doing the "Grand Dessert" - not to be missed) this make 15-20 dishes ! .... all of them exceptional.
Price is high, but dinner deserves it !
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