I had only eaten at two Michelin restaurants previously and had not been “wowed” .
I most definitely was here at Pierre Gagnaire.
My visits to T'ang Court - The Langham, Hong Kong (Terrible) and Petrus (Disappointing) and not been impressed. (see reviews.)
I also failed to understand their rating achievements when making a comparison with the far superior Artichoke in Amersham.
My lunch visit to Pier Garner has shown me what - hopefully - I should expect at such a recommended restaurant.
I am not as eloquent as other reviewers to be able to add to the many 5* TA reviews apart from agreeing with them and thanking Elimane Kane for his courtesy and showing us round various areas and the kitchen.
A most enjoyable lunch time experience.
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