Exactly what I imagined food and restaurants in Paris to be like. Quaint, cosy, with a lovely atmosphere and some great food.
The food was amazing! Snails to start, followed by main courses of cassoulet and slow cooked pork and finished off with an amazing tart tatin. Perfect and packed with flavour. Mains were around 20 euros and starters around 10.
The service was excellent and our very limited French wasn't a problem!
We booked via 'the fork' which worked without an issue. Would definitely recommend and would love to come back and try the rest of the menu.