I chanced upon the restaurant near the marina. Clearly frequented by locals and with a long list of reservations at the door, it seemed unlikely that I would get in. The waitress said that it may be possible. What impressed me next was the good customer service. After a few minutes she came back, motioned me aside and handed me an aperitif, on the house - as an apology for my having to wait for turning up on a busy Friday night without a booking! After a further 10 minutes a table became available.
The restaurant is fresh and modern inside, spread over 2 floors and overlooking the harbour.
Whilst I do not eat seafood, the many large platters in front of other diners looked amazing.
The chicken supreme and accompaniments were very tasty, as was the dry Bretagne cider and Ile Flottant desert, all at a reasonable price.
A good find, happy to recommend.
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