This was my second visit to this restaurant and I ordered my favourite dish (beef in sauce no. 75 on the menu) and egg fried rice, I picked starter as Prawn Dumplings which were served with a sauce as well. First bite of the beef and I knew something has changed as it tasted great, very well cooked and tender. I asked the reason and they had a new chef who started a week ago and I could make sense of it why it was so different. Different in a good way :).
Delicious food, great service and a new chef, I'm definitely going back to try more dishes on the new menu which they told me will be out soon.
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