Fine British-Indian restaurant in a pleasant space. Food well prepared. Service very good. It is considerably less Bangladeshi-oriented than what seems to be the usual pattern in England/Scotland. Not as many Northwestern or South Indian choices as is typical in the United states (especially Seattle), but considerably more than almost any other Indian restaurant we visited in the U.K. Vegetarian menu also longer than usual in the U.K., but shorter than typical in the US (or India).
The dining space is on the second floor - small entrance (easy to miss) and stair climb.
Only there three times (so wasn't able to sample most of the menu), but the Veg Kofta and Palak Paneer were excellent.
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