Went for high tea on Easter Sunday. My first visit to Cashleys but I will definitely be back. The menu was very good & not just the usual high tea menu. I had the roast beef & as I don't like pink meat they cooked mine a little longer. My only little niggle was that the rest of our tables meals was slightly cold & I wondered if it was because my beef was cooked for longer. It was very busy. I loved the surroundings & the waiters were very attentive. The homemade scones & cakes were to die for. Well done everybody
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