We were in Shu restaurant for lunch on a Saturday. I had two courses from their 3-8-3 menu. The food was excellent, properly cooked, well seasoned and good combinations . I had two courses which I found enough at lunchtime. My wife chose a main course from the full menu. Monkfish isn’t easy to prepare and cook but the dish tasted delicious. Shu has been popular for a long time for a reason, it’s consistently good.
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