Had dinner here on Friday night .
Was very pleasantly surprised by everything. Previous reviews had said venue was basic , it was but atmosphere was good , it was busy , staff were courteous and attentive. The food was very very good.
I love it when I can’t choose on a menu and that was the challenge .
I had scallops to start 3 big juicy king scallops cooked perfectly. I then had guinea fowl again perfectly cooked with lovely fresh vegetables . We liked it so much we went back for lunch the next day. Delicious seasonal food cooked to order I really hope this chef / owner does well he deserves to.
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