Visited 10-10-17 dined for 4 people timed at 7.45p.m. Restaurant was full but tables are well placed to accommodate the large number of diners when there. Staff were busy but attentive always on hand to top up the glasses. Food excellent both from prawn starter an scallop starter through the Rib eye steak and the salmon encroute all piping hot and delicious. Able to relay tables very quickly and can accommodate fairly large parties.
Very good wine list, a touch on the expensive side, but a great variety and would recommend this to all. Well done team
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