This restaurant is in a good, central position. The lunchtime three course menu was mainly seafood. Unfortunately there was a power cut after we had been brought an amuse bouche of tasty bread and olive oil which meant we had quite a wait for our meal, but we were kept informed of the position and given a complimentary drink. The arancini starter was exceptionally good and the risotto tasty too. It's a bit pricey for the amount you get but overall it was a pleasant experience.
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