I came here on June 7/24, with the tour group as an optional excursion which was a farewell dinner, this place is located in the island town of Burano which is only open in the spring during tourist season until sometime in the late fall then they close for the winter months.
They work and make as much money in the meantime as they can so when they close down in winter they survive for those several months of being closed.
This restaurant is a seafood place and is a very busy place and when we arrived the place had us sit along one side of the restaurant, there was more than 35 of us in the group so what they did was brought out food served us each food item in bulk, they started with a pate type food then a shrimp Risotto which was very delicious, a spaghetti but not sure what seafood was in that, a salad, there was a small piece of fish that had a sauce on it but never had any flavor even with the sauce but it still was a very fresh piece of fish, also, calamari tentacles and all, lastly a deep fried shrimp and for dessert a nut glazed bar of sorts and a s-shaped cookie, they also offered us a coffee which I had and I think I put way to much sugar in it because it was very sweet yet the best coffee I had in a long time even with the extra sugar I put in.
Coming to this place was worth the time with this tour excursion.
4.75 out of 5 for great restaurant
4.75 out of 5 for really good food
4.25 out of 5 for nice décor and overall cool but busy place
4.5 out of 5 overall for everything
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