I have heard so many people raving about Gotta Havva Pizza, and with the shortage of truly wonderful pizza establishments in town, we decided we'd try it, and ordered an extra large Mediterranean pizza (with spinach, black olives, feta cheese, red onion, and tomato.
Waiting was a bit excruciating.....a top 40 radio station competing with a rumbling noise that sounded like some kind of game being played.
We were told about 10 minutes, and that's about what it took....which was fine!
It was Monday and they have a $5 discount for large and extra large pizzas, and looking at our bill afterward it was pretty confusing.....and it looked like we'd been overcharged. In checking it out we were told there was a price increase so the prices on the menus weren't correct. No problem with that, as the price (with the discount) is still pretty reasonable; but it would have been nice to have been told that when we were handed the menus....or even afterward.
The pizza? It was ok. Dough is a bit 'doughy', the feta cheese and the touch of mozzarella was fine and fresh.........but boy, did they skimp on the ingredients. And that spinach......I know it wilts when you cook it, but this was actually brown.
But yes, its certainly better than those pizza pizza or 2 in one pizzas, but not as good as pizza hut (which really isn't exactly a 'gourmet' pizza) or Jim's pizzeria.
Probably won't be back.
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