Wow, this place was so great! We didn’t have a reservation, but were seated no problem. When our guest advised of celiac disease, the manager came over to speak with him to discuss the food options, then discussed his order with the kitchen, and returned to confirm that everything discussed would be cooked gluten free.
I found the service to be exceptionally attentive. The food was tasty, my steak cooked to perfection. I can understand the comments I read about it tasting a bit salty, but I really liked it. I enjoyed the whole meal and would recommend it to anybody. It was very close to the airport, within a few kms, so you could eat before or after your flight before you hit the highway.
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