I don't usually seek out steakhouses in Mexico. It is very difficult to find good meat. This restaurant had a nice selection of steaks which they present to you on a giant platter and describe each cut. The steaks were good but I'm still searching for a really good steak in Mexico. My wife's steak had some very tough stringy things on one side of it. They were very difficult to cut and were not edible.
The service is very attentive and friendly.
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