After couple weeks at the Caribbean we were looking for a nice restaurant with great whine and food. We found it here.
The service is just perfect, nothing else to add here except it is very professional.
We had the honey roasted muscovy duck and the risotto forestiere. Both were perfect, the risotto was just a little to salty but also has walnuts which adds a unique flavour.
Oh, they also has escargot ;)
I would have actually done a blog post on this place but we literally just stumbled upon it and I didn't have my equipment with me. Can't wait to come again,
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