Clearly some notches above even the better Mexican restaurants; started with lobster bites, served beautifully in the shell with just right spice salsa. Then enjoyed main course as titled here; tasty steak and slices of lobster, but maybe should have gone with the Mahi Mahi in double-stacked coconut shells that I had small taste of; and again was as pretty as it was delicious.
Dessert was big slice of lime/ice cream pie that was superb.
Don’t miss this if you’re on DR north shore!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.