Wow, what a surprise. On my way from Palmas del Mar thru SR-3, were looking for a "seafood pastelillo" (turnover) and to our surprise, hit the jackpot! Their conch and octopus deepfried turnovers are to die for. Everything very fresh, since is close to the ocean and is always busy. Be advised that this is very casual - flip flops & trunks. As an added benefit, there is live music and they've just opened indoor dining - nice facility with a/c and a nice bar. Give it a try, will not be dissaponted. Any fish or meat with mofongo (fried mashed plaintain) is a winner!
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