I needed to call into the Golf to talk to the Catering Manager about a forthcoming function. After discussing and agreeing costs etc, We spoke about the Golf Club's facilities. The catering manager mentioned that they were open for all day breafasts, you did not need to be a member. She showed us the menu and we promptly ordered some food. Costs were very reasonable.the breakfasts finish around 4.00pm each day. We often walk down to the Eastham woods and back and at times we are famished by the time we get back to the house. Now we know about breakfasts, we could well be calling in more often. Why not give it a try, Paul the chef is excellent
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