If you ask any one local to Mykonos Island the best place to eat, 9 times out of 10 the answer will be Nammos! The restaurant and beach club is located on Psarou beach, the perfect location within a bay for the super rich to moor their yachts. Over the last 10 years, this spot has established itself as not only a place to enjoy a delicious lunch, but somewhere you can expect to spot a celebrity and who knows be dancing on one of the tables with them by the end of the evening!
This isn’t just any restaurant, you can spend the day here lounging on the beach beds, take short walks along the cliff side to experience stunning views out over the bay or relax in the Sheesha Lounge. My favourite spot is the main restaurant, which is beautifully decorated with hand painted butterfly adorned walls.
Whilst the setting itself is absolutely stunning, the food is the main reason to come here. We enjoyed several course of sushi, sashimi and modern traditional Greek mezze. To start we had, Usuzukuri in Chilli Garlic Soy, Prawn Tempura, Spicy Crab Tartar in Yuzu Truffle and Salmon Teriyaki on Shrimp Tempura. I am usually not a seafood or fish eater, but with dishes this delicious I am converted!
For mezze, we enjoyed the Mykonian Beef Louza, Fried Zuchinni, Arabic Pita Bread with Feta, the Ladatori Cheese Saganaki, the Charcoaled Grilled Sundried Octopus and Eggplant Millefeuille with Feta Cheese Mousse. And if you have any room left for dessert, you can try from the selection if mousse, cheesecakes, pavlovas and panna cotta.
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