We were able to get a table at the far end of the jetty, which gave a fabulous ambiance, watching the sun set over the harbour.
We ordered taramasalata, which was gorgeous and not bubblegum pink!
We also ordered a Greek salad, grilled sardines, a plate of fries, calamari and whitebait. The portions were huge and everything was perfectly cooked and served.
Two bottles of beer, one of sparkling water and two espressos, and the bill came to around 40€ which was excellent value.
I would definitely recommend this restaurant.
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