When planning our evening at Fisherman's Village our hotel recommended Barracuda. I had an image of a delightful terrace beside the water. This it isn't. It looks quite dark from the shopping square, but is totally worth heading into the gloom. The staff were very welcoming and knowledgable. We were particularly impressed by the crab claw meat spring rolls. The salmon, prawn and crab ravioli was both a work of art and wonderfully delicate and the Norwegian salmon simply perfect. The wines by the glass are limited, but good quality. Certainly worth the visit.
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