Had lunch here recently and what a find this place is ! We have had our share of fine dining with dots, spheres and foams. Had our fill of claims of "letting the produce speak for itself" only to mask said produce with sauces, reductions and drizzles.
The Angkor Soul could teach many well established restaurants that simple food cooked to a high standard is actually what the customer wants. The food was brilliant. We had 3 starters, all excellent. The Summer roll was a delight with w wonderful flavour of Basil. Chicken wings have never tasted better with a superb spicy sauce.
Our main courses were equally delicious. Cambodian Fried rice - a humble dish elevated to a new level with King prawns that were KING Prawns. My wife, who prides herself on making her own curries from scratch, was blown away by the King Prawn Kari - declaring it one of the best she has had.
3 starters, 2 main courses and a bottle of wine for £50!!
As we live relatively close by we will be returning time and again.
Good food cooked well with no pretentions to be other than what it is. A relaxed restaurant with great service and a simple ethos of feeding people well.
WELL DONE ANGKOR SOUL and thank you
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