This restaurant is tucked away within a little backstreet amongst several other restaurants. Immediately upon arrival you are welcomed into this fine establishment. There was only the smoking area available but was assured this area had the best atmosphere. Being a non-smoker we hesitated but decided to take the advice of our host.
We ordered the assorted sashimi plate, carpaccio and the salty salmon omlette. Every dish is delightful but I have to say the carpaccio did stand out and is a must try.
The Japanese couple sitting next to us were smokers but when they realised we were not he politely stepped outside, which was absolutely appreciated.
This place is fun and the hosts are very attentive, best place I've eaten so far.
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