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“Lovely swordfish!”

Chapeau, Ristorante Pizzeria
Ranked #28 of 66 Restaurants in Noci
Price range: USD 23 - USD 57
Cuisines: Italian, Mediterranean
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 15 November 2017

Dined here only once on the last night of our holiday as our resort restaurant was taken over by a wedding. Sevice was very good, the antipasti interestibg, and the swordfish excellent!

Date of visit: October 2017
Thank peterjohnbowers
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 100 reviews

Reviewed 18 September 2017

They didn't speak English and we didn't speak Italian. Fair enough on their part as we are visiting them. But between us we stumbled through and ended up having a really delicious meal consisting of salads, pasta dishes washed down with some great local wine. What more can you ask for?

Date of visit: September 2017
Thank Pete R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 June 2017 via mobile

We visited this restaurant on a Sunday evening as the nearest restaurant to our accommodation that was open. The seated areas are alongside the obviously popular takeaway element. It was a pleasant meal of pizza & salad. Nothing to rave about and not top of our pizza experience on this trip but very reasonable and adequate if you are hungry.

Date of visit: June 2017
Thank Caroline J
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 August 2016

The place is very simple but nice. The staff is very friendly and the pizza is great. The Pizzeria is good value for money and definitely is worth it.

Date of visit: August 2016
Thank Philippe V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 July 2013

The proprietors of Abate Masseria recommended this restaurant. When we (4 of us) visited it had only been open 6 weeks. We arrived shortly before 8 and although they were not yet open, the manager invited us inside, gave us menus and proseco. We couldn't decide, and he suggested an antipasto. And what an antipasto it was! About 12 different dishes, each with 4 servings, each tasty and different, salmon, octopus, shrimp, speck, prosuitto, mozarella, grilled cheese, olives all served tableside on a large server. Then we sampled porcini pasta and ravioli in sage butter. Unfortunately our stomachs weren't up to the task of more food after that. The owner is a young personable woman who took us to meet the chef. It was our last night in Noci, otherwise, we surely would have visited again. Don't miss it!.

Date of visit: July 2013
    • Value
    • Atmosphere
    • Service
    • Food
1  Thank india1939
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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