Great food. Swabian beef is something to try. Very distant service by the waiters, took 40 minutes to take the order :) Espresso is something you could skip here. Overall i will try the food Manu next time.
There are some really outstanding and surprising flavours to be had here (starting in our case with the amazing iced chick pea soup and ending with exquisite sweets. Macaroons filled with tonka bean paste, who knew?), but what makes the food so special is the...More
Real discovery in the heart of Bietigheim. The restaurant is lead by two rather young brothers, whereas one is running the Michelin-star-awarded kitchen and the other one is responsible for the wine cellar and service. Compared to other star-restaurants, the prices for the multi-course dinners...More